Healthy Heart Orange Green Tea
Health is one’s greatest wealth and what better way of taking care of your health than giving
your heart the best care it deserves?
Process
Blend & Fermentation
Once the leaves are withered to moisture levels between 42% - 45% to ensure that the leaves remain unbroken during production, they are added to the roller to oxidise and rupture cells in order to mix the cell sap. Next the leaves are fermented, converting catechins into theaflavins and thearubigins to let natural flavours flourish.
Quality
Curated by Clifton tea specialists, our Healthy Heart tea blend is an exquisite combination of premium green tea with an ancient traditional herbal recipe complemented by orange extracts.
Taste and Wellness
Once graded, ingredients with detoxing qualities such as Dashamulla, Rassakinda (Tinospora Cordifolia), Fennel seeds, Ginger, Lunuwila (Bacopa Monnieri) and Orange extracts are added to the grades individually. This combination of Ayurvedic herbs decrease lipid effects, controls levels of cholesterol and aid weight loss.
Benifits
Dashamulla, made using 10 different kinds of herbal roots, is widely used in Sri Lanka as a remedy for arthritis, osteoporosis, gout, asthma, inflammation and oedema, headaches and migraines, PMS, easy digestion, body aches and flatulence.
Complemented by the other ingredients, this Ayurvedic blend brings you a variety of benefits that rid you of toxins and keep your body healthy.